Welcome
Willunga Farmers Market was the first farmers market to be established in South Australia and is now considered one of the best.
‘Meet the grower and taste the region’ is the theme for this market, held every Saturday in Willunga Town Square; rain, hail or shine!
With more than 55 stalls selling fresh primary produce from regional farms and Fleurieu Peninsula products, shoppers experience a diverse variety, showcasing all that is fresh and seasonal.
Every Saturday from 8am - 12:30pm in Willunga Town Square
WFM's 10th Anniversary Guest Chef Program
Join us for our next installment of the WFM 10th Anniversary Guest Chef Program.
Sat 16 June award winning chef, David Swain shares his secrets with us.
World renowned chef Cheong Liew & TV icon Simon Bryant have both wowed with special dishes created exclusively from WFM seasonal produce.
Don't miss David Swain from the multi award winning Fino restaurant to learn how to achieve the magnificent with your fresh produce.
WFM turns 10!
10 years on, 40 more stalls and we celebrated our birthday in style.
Check out the full wrap up in our Autumn edition of the Fleurieu Forager, available Friday 10 March, and grab a copy of the birthday cake recipe too!
Autumn Fleurieu Forager
Welcome to the Autumn Fleurieu Forager!
Full of seasonal goodies from everyone here at Willunga Farmers Market, we hope you enjoy reading it as much as we had writing it.
Who's here?
Need a specific product, but not sure if our stallholders can provide it?
Check out our Producer Profiles, for a great overview of what's available every Saturday.
Stay tuned for the launch of our new Virtual Tour in February 2012!
